Served as Fried-Arriabiata-Grilled
Warm Tripe, Tomato Sauce and Shaved Pecorino Romano Cheese
Crispy Portuguese Octopus with Potato & String Beans
Sauteed Mussels & Clams in a White Wine , Parsley & Garlic Sauce
Chef Selection of D.O.P Salumi & Cheese served with Chianti Wine Jelly
Serves 2
Pan Seared Sea Scallops, Lentil, Crispy Prosciutto & Balsamic Reduction
Fries Cheese and Bread with an Anchovy Caper Sauce.
Buttermilk Mozzarella with Cherry Tomatoes & E.V.O.O
Calamari, Shrimp, Mussels, Clams & Octopus
Stuffed with Bread Crumbs, Olives & Capers
Classic Jumbo Shrimp Cocktail
Marinated in Aged Balsamic Vinaigrette
ADD: Grilled Chicken, Shrimp, Salmon & Scallops
Romaine, Crouton, Parmesan Cheese, Homemade Caesar Dressing
Tuscan Bean Salad with Shrimp and Lemon Dressing
Chopped Steak, Arugula, Cherry Tomatoes, Lemon & Olive Oil Dressing
Romaine, Roasted Peppers, Olives Cucumber, Tomato, Red Onions & Shaved Parmigiano Reggiano Cheese
Mixed Greens, Pears, Candied Walnuts, Croutons & Shaved Parmigiano Reggiano Cheese
Red Beats, Candied Walnuts, Micro Greens, Vermont Goat Cheese
Arugula, Orange, Citrus Vinaigrette
Salamon, Mixed Greens, Endive, & Red Wine Viiaigrette
Our Pizza is Cooked in a 900 Degrees Oven
Fresh Mozzarella, D.O.P San Marzano Tomato & Fresh Basil
D.O.P San Marzano Tomato Sauce, Garlic & Oregano
Assorted Wild Mushroom & White Truffle Oil
D.O.P San Marzano Tomato Sauce, Buffalo Mozzarella & Fresh Basil
Gorgonzola, Parmigiano Reggiano, Mozzarella
Broccoli, Peppers & Mushrooms
D.O.P San Marzano Tomato, Mozzarella, Spicy Salami
Sausage, Pesto, & Ricotta
Sweet Italian Sausage & Broccoli Rabe
Ham, Artichokes, Mushrooms & Peppers
FreshTomato, Prosciutto Di Parma & Arugula
Grilled Eggplant, Zucchini, & Portobello Mushrooms
Soppressata, Salami, Black Olives & Peppers
Asparagus, Onions, Olives & Aged Gorgonzola
Clams, Shrimp, Mussels, Fresh Basil & Fresh Mozzarella
with Broccoli Rabe, Sausage, Garlic & E.V.O.O
Mantua Pumpkin Ravioli & parmesan & Butter
Homemade Spaghetti, Capers, Olives & Scamorza Cheese
Classic Meat Sauce
Rock Shrimp, Jalapeno, Scallions & Spicy Salami
Stuffed Purse Shaped pasta, Mushroom, Peas & Prosciutto Di Parma
With a Lobster Reduction
Portabello Mushrooms, Grilled Chicken, Chopped Fresh Tomato & Arugula
Penne, Ricotta, Tomato Sauce & Fresh Mozzarella
Shrimp, Arugula & Chopped Tomatoes
Manila Clams, E.V.O.O & Parsely
Served Red or White
Shrimps, Clams, Black Olives, Capers & Fresh Tomato
Shrimp, Broccoli Rabe, Garlic & E.V.O.O
Made with Chopped Meat & Sausage
Shrimps, Scallops, Mussels, Clams & Octopus
Whole Wheat Penne, Eggplant & Shaved Ricotta Salata
Homemade Potato Gnocchi, San Marzano Tomato Sauce, Fresh Basil & Mozzarella
Bone-in Organic Chicken, Balsamic Baby onions, Baby Sausage, Sweet & Spicy Peppers
Parmigiana / Marsala / Francese / Milanese / Sorrentino
Grilled, Fried or Baked Chicken Breast, Arugula, Chopped Tomatoes & Onions
Parmigiana / Marsala / Francese / Milanese / Sorrentino
Breaded Veal Chop, Arugula & Cherry Tomato
Over Risotto Milanese
With Vinegar Cherry Peppers
16oz Prime Age New York Strip Steak Served with Wild Mushrooms
Grilled Rack of Lamb with Broccoli Rabe
Garlic, Rosemary, White Wine & String Beans
Mussels, Clams, Marinara Sauce
Oven Roasted Mediterranean Sea Bass, Braised Baby Fennel
Large Prawns with Garlic, Butter & White Wine
Served Over Broccoli Rabe
Served Over Spinach
Desserts are Made Fresh In House Daily
Lady Fingers, Mascarpone Cheese, Espresso & Cacao
Lemon / Peach / Coconut / Orange
Made with Cream Cheese
Made with Ricotta Cheese
Amaretto & Almond Flavored Cream
with Fresh Whipped Cream
With Raspberry Jam & Vanilla Ice Cream
Buffalo Ricotta & Candied Citrus
Hazelnut Spread with Fresh Strawberries
Chocolate and Vanilla ice Cream with Carmel, Hazelnut, Almonds, Drowned with a Shot of Espresso
Chocolate and Vanilla Gelato, Crushed Almonds, Cherries Covered with Dark Chocolate
Just Amazing
Bronx eatery offers Italian dishes from two generations
Patricia’s of the Bronx: To Eat, or to Chat?
1082 Morris Park Ave, Bronx, Morris Park, New York 10461, United States
Monday - Friday: 11am - 11pm
Saturday: 11am - 12am
Sunday: 12pm - 11pm
With over 25 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.
Our restaurant is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets.
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Half Tray / Full Tray
Peas & Chopped Meat
Roasted Peppers, Grilled Eggplant, Zucchini & Portabello Mushroom
Served with a Dip
Half Tray / Full Tray
Served On: Sandwich / Wraps / Focaccia
Made to Your Liking
Add Chicken 17/22
Half Tray / Full Tray
Half Tray / Full Tray
Half Tray / Full Tray
Parmigiana / Capricciosa / Marsala / Francese / Piccata / Portabello
Parmigiana / Capricciosa / Marsala / Francese / Piccata / Portabello
Add a description about this item
Half Tray / Full Tray
Half Tray / Full Tray
Bread, Plates, paper Good & Utensil .70 Per Person
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